P paoola New member Mar 29, 2007 #11 Most cheeses are pasturised since they are imported from far. In Europe most of the cheeses sold in supermarkets are pasturised. You should only be carefull with soft cheeses like blue cheese.
Most cheeses are pasturised since they are imported from far. In Europe most of the cheeses sold in supermarkets are pasturised. You should only be carefull with soft cheeses like blue cheese.
